In our CSA bags, we like to include all the edible parts of our veggies. People often ask what to do with all the greens (cook em'!) and...

Pictured here, from top to bottom: Parsley, Dill, Cilantro, Rosemary, Mint, Fennel, Basil, Sage This year, our CSA (customer supported...

One of my earliest favorite food memories is of a time when my grandfather was babysitting my brothers and me and he introduced us to raw...

Not everyone loves beets. As an adult (and farmer) I've learned to love them. My dad also loves them. My grandmother used to make beet...

As farmers, we love our greens. Radicchio is a type of chicory that should not be mistaken for lettuce. Think of it as a leafy...

Did you know that the candy was named for the fruit? Jujubes are similar to dates and are of the genus Ziziphus. Sometimes called a...

Fauna and Persephone like Swiss Chard too Ingredients 2 TBSP Olive Oil 1 Onion, sliced 2 Cloves Garlic, minced 1 Bunch Swiss Chard or...

These cherry tomatoes are cool (and not just because I wrote the recipe) and refreshing. Eat them alone (or with a friend) or on a...

Farmer Joanna and one of the watermelons she grew We hope you are enjoying the watermelon in your CSA bags. Whatever you do, don’t throw...

Wild Willow Farm has been a unique place of community, resiliency, and hope for countless people. It has also been a place where lots of...

Our fabulous farmers We are fortunate at the farm for a multitude of reasons. We are tasked with tending land that has been sacred to...

2-3 pounds winter squash (butternut, kabocha, acorn, or delicata) 2 -3 TBSP fresh herbs (rosemary, sage, thyme, parsley) 1 -2 garlic...

from here Wet ¼ Cup Neutral Oil (such as vegetable oil) ½ Cup White Sugar ½ Cup Brown Sugar 1 Cup Applesauce, unsweetened 1 tsp Vanilla...

Ingredients: 6 medium potatoes 2 tablespoons olive oil or melted butter 2 teaspoons kosher salt ¾ teaspoon fresh ground black pepper...

INGREDIENTS 1 pound lemon cucumbers or other cucumber varieties (preferably a mix of colors and shapes) 1 medium red onion Kosher salt...

Yes, we published a cucumber salad recipe last week. Which recipe do you like better? Paul, Erik, Joanna, Theresa and Farming 101...

Warm summer evenings are creeping in, and chilled salads are the perfect way to cool off. Here's a simple and quick salad to throw...

Ingredients 4 cups 1/2-inch cubes good-quality white bread 6 tablespoons olive oil Salt and fresh-ground black pepper 1/2 pound sliced...

Endive –which is sometimes simply called chicory–is a loose-headed plant. The leaves are light-green in the center graduating to...

Fermented foods are so great for you, improving gut health, inflammation, digestion, overall immunity, and more! Fresh, truly “living”...